“In the spring of 2016 , I came home to New Brunswick after 2 months away, getting my hands dirty and learning about small-scale farming, homesteading, and bee keeping in New England. I was ready to find my next calling in the local food scene here at home. While continuing to work part time with a local food retailer that I loved, a long-time customer told me about their goal of starting a learn-to-farm program in the city. She invited me to join in and I began volunteering with the Hayes Urban Teaching Farm project. In February 2017 I was so lucky to start working full time on the project.
Food has a natural ability to bring us together; it is not only a necessity, but also one of the major joys of life. The positive environmental and social impacts a healthy food system can have are impressive, not to mention the health benefits and rewards that come from producing your own food. In working to create more earth-friendly farmers in an agriculturally hungry province, there will be significant rewards and a massive potential for positive change in our rural communities.
I am the outreach coordinator for the Hayes Urban Teaching Farm project, and so have the opportunity to tell our story to anyone and everyone that wants to hear it, keep momentum up, work to fit the puzzle pieces together, and collaborate with the rest of our enthusiastic team to dream this brilliant project into reality!
When the pilot program gets off the ground in less than 2 months (eep!), I will be sliding into a different role and will be taking the farmer training course. I guess that this is the year that I find out if I actually have the chops to be a farmer! It’s been a wild time helping to get the project so far in a relatively short amount of time, and things are looking gooooood! Thanks for your interest and support and keep in touch! ”
You can find out More about Claire and the work that Hayes Urban Teaching farm carry out on their campaign page: